Utilize sage in...
Available year round.
Sage is an herb that is prized for its strong herbal aroma and earthy flavor. It is used in savory recipes and is a common ingredient in holiday stuffing.
Keep this beautiful aromatic herb at the ready for when inspiration strikes.
- Simply wrap the sage leaves in paper towels and put them in a plastic bag in the refrigerator. Make sure to use the leaves within four to five days. Fresh leaves that are covered in olive oil can be stored for much longer in the refrigerator, about three weeks.
- For the freezer - give it a wash and a dry first. It's never going to be quite as flavoursome as fresh sage but it'll still beat dried hands down.
- For the pantry – lay leaves out to dry in a warm, dry area. Store in an airtight container once completely dried.
- Consume within 4 to 5 days.
We know it's better when it's fresh.
Most store bought produce has sat for weeks (sometimes even months!) in transit or storage, losing it’s flavour and shelf-life.
By choosing Floating Gardens you are truly getting fresh, local, delicious produce picked at peak perfection, delivered right to your door.